Black Forest**
Dark, intense chocolate blended with puréed cherries
and a touch of homemade cherry liqueur.
Inspired by the iconic Black Forest cake
Beurre Noisette
Creamy butter gently heated to a deep, nutty aroma, then blended with caramel brittle for extra crunch. For fans of French pastries, Beurre Noisette is a no-brainer
Butterscotch Cashews
Brown sugar and butter cooked to butterscotch perfection, finished with toasted, caramelized cashews
Day Dreamer**
Coffee ice cream with chocolate fudge pieces,
mini marshmallows, and swirls of Dead Sea salt caramel.
Finished with a touch of coffee liqueur
Syrian Nights
Finely ground Arabica coffee beans infused with cardamom.
Bold, bittersweet, and aromatic.
Syrian classic coffee transformed into ice cream
Halva
Tahini-rich sesame ice cream mixed with pistachios for nutty elegance. Inspired by the Middle Eastern Halva. But cooler, creamier, and irresistible
Sesame Street
Roasted sesame ice cream lifted with a splash of orange blossom water and finished with black sesame seeds.
Savory, sweet and delicately perfumed
Matcha Taizan
Authentic Japanese matcha brightened with a touch of lime.
Strong, fresh, and slightly sharp. A quick trip to East Asia
London Fog
Darjeeling Earl Grey tea with refined bergamot aroma, soft lavender notes, and lively florals. Harvested in spring’s first flush and is often referred to as the Champagne of teas
Ginger Root
Organic ginger gently candied to unlock its peppery, fresh flavors. A refreshing, sweet-spicy ice cream to cool down your summer days
Tarzan’s Treasure
Lush banana ice cream with a slow swirl of golden honey. Crafted for a smooth, mellow finish that captures the wild sweetness of the jungle and its rarest treasures
Pumpkin Crumble
A blend of selected warm spices inspired by fall. Mixed with pumpkin cake crumble throughout for a soft, spiced bite. The cozy taste of autumn, perfect for the sweater days
Lemon Curd
Freshly squeezed and zested lemons, butter, and egg yolks gently cooked, cooled, and blended into a creamy base.
A modern take on the 19th-century English spread
Italia Bianca
Silky single-origin white chocolate ice cream folded with airy Italian meringue and streaked with raspberry ripples.
A flawless harmony of sweet and tart
Pistachio Blush*
Roasted pistachio ice cream swirled with ribbons of
sweet and tangy rhubarb for a refreshing blush.
Finished with a pinch of Dead Sea salt.
Mont Blanc
A blend of refreshing peppermint and velvety dark chocolate pieces. A reminiscent of the crisp air and snowy peaks of the iconic Mont Blanc mountain. This is the ultimate refresher on a hot summery day